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Bacon Stuffed Mushrooms

mushrooms-stuffed-with-bacon-recipe

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Description



Perfect bite-sized appetizers filled with cheddar cheese and Kunzler bacon. Be the hero of your next get-together by making these stuffed mushrooms!

Prep
15m

Cook
15m

Serves
10

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Ingredients



  • 6 slices Kunzler bacon, cut into 1/4-inch pieces
  • 10 large Fresh mushrooms (about 12 oz.)
  • 3 oz. Cream cheese, softened
  • 1/4 C. Dhredded sharp cheddar or smoked Gouda cheese
  • 1/2-1 t. minced garlic (optional)

Directions



Notes



Stuffed mushrooms taste best hot from the oven, but they're still a great make-ahead snack. Assemble the mushrooms up to 24 hours ahead of your party, then store them, covered, in the refrigerator until you're ready to bake them.

Bacon Stuffed Mushrooms

Bacon Stuffed Mushrooms

https://www.kunzler.com/recipe/mushrooms-stuffed-with-bacon-recipe/

Bacon Stuffed Mushrooms

Ingredients

  • 6 slices Kunzler bacon, cut into 1/4-inch pieces
  • 10 large Fresh mushrooms (about 12 oz.)
  • 3 oz. Cream cheese, softened
  • 1/4 C. Dhredded sharp cheddar or smoked Gouda cheese
  • 1/2-1 t. minced garlic (optional)

Directions