← back

Kunzler Southwest Nachos

kunzler-southwest-nachos

See more Hot Dog Recipes

Description

You’ve never had Nachos like this before! The Southwest Frank is secretly the ingredient your nachos have been missing all these years.

Prep
20m

Cook
12m

Serves
6 – 8

Where to Buy Kunzler Products

Ingredients

  • 1 Pack Kunzler Southwest Franks, diced
  • 1 T Oil
  • ½ bag Tortilla Chips
  • 1 8oz pack Shredded Nacho Cheese
  • 1 C Sour Cream
  • 1 C salsa
  • ¼ C Cilantro, washed, leaves removed from stems

Directions

Step 1

Open pack of franks and dice all into small even sized pieces.

Step 2

Place a large sauté pan on stove with burner set to high.

Step 3

Add the oil to the sauce pan, add diced franks and sauté until done, about 6-8 minutes.

Step 4

Lay half tortilla chips out on a sheet pan. Create 2 layers by placing the franks evenly over tortilla chips, topping with shredded nacho cheese mix. Repeat.

Step 5

Bake nachos in the oven for 6-8 minutes until the cheese is evenly melted.

Step 6

Remove tray from the oven. Carefully place portion of nachos on large serving dish.

Step 7

Finish the nachos by placing a dollop of sour cream, salsa, and garnish with sliced jalapeno and cilantro.

Kunzler Southwest Nachos

Kunzler Southwest Nachos

https://www.kunzler.com/recipe/kunzler-southwest-nachos/

Kunzler Southwest Nachos

Ingredients

  • 1 Pack Kunzler Southwest Franks, diced
  • 1 T Oil
  • ½ bag Tortilla Chips
  • 1 8oz pack Shredded Nacho Cheese
  • 1 C Sour Cream
  • 1 C salsa
  • ¼ C Cilantro, washed, leaves removed from stems

Directions

  1. Open pack of franks and dice all into small even sized pieces.
  2. Place a large sauté pan on stove with burner set to high.
  3. Add the oil to the sauce pan, add diced franks and sauté until done, about 6-8 minutes.
  4. Lay half tortilla chips out on a sheet pan. Create 2 layers by placing the franks evenly over tortilla chips, topping with shredded nacho cheese mix. Repeat.
  5. Bake nachos in the oven for 6-8 minutes until the cheese is evenly melted.
  6. Remove tray from the oven. Carefully place portion of nachos on large serving dish.
  7. Finish the nachos by placing a dollop of sour cream, salsa, and garnish with sliced jalapeno and cilantro.

Similar Recipes