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Kunzler Ham & Bean Soup

kunzler-ham-bean-soup

Description

A comfort food favorite, this ham and bean soup features Kunzler’s genuine hardwood smoked ham. Serve over rice or with your favorite sandwich.

Prep
10m

Cook
2h

Serves
6

Where to Buy Kunzler Products

Ingredients

  • 2 cups Kunzler ham, chopped

  • 1 Kunzler Ham Shank
  • 2 (8 oz.) can northern beans
  • 8 cups water
  • 1/2 tsp. salt
  • 1 cup onion, chopped
  • 1 cup carrots, chopped
  • 1/2 stalk celery, chopped
  • 1 tsp. garlic, minced
  • 1 tsp. mustard powder
  • 2 bay leaves
  • 1 package instant mashed potatoes

Directions

Step 1

Place ham bone and water in a large pot over high heat, cooking until all the meat has fallen off the bone. Remove ham bone.

Step 2

Rinse beans under cool water. Place beans, carrots, celery, onion, garlic, mustard and bay leaves in the pot. Stir well, bring to a boil, reduce heat and simmer on low for 1 hour.

Step 3

Add chopped ham and simmer for another 30 minutes. Add instant mashed potatoes for desired thickness.

Kunzler Ham & Bean Soup

http://www.kunzler.com/recipe/kunzler-ham-bean-soup/

Ingredients

  • 2 cups Kunzler ham, chopped

  • 1 Kunzler Ham Shank
  • 2 (8 oz.) can northern beans
  • 8 cups water
  • 1/2 tsp. salt
  • 1 cup onion, chopped
  • 1 cup carrots, chopped
  • 1/2 stalk celery, chopped
  • 1 tsp. garlic, minced
  • 1 tsp. mustard powder
  • 2 bay leaves
  • 1 package instant mashed potatoes

Directions

  1. Place ham bone and water in a large pot over high heat, cooking until all the meat has fallen off the bone. Remove ham bone.
  2. Rinse beans under cool water. Place beans, carrots, celery, onion, garlic, mustard and bay leaves in the pot. Stir well, bring to a boil, reduce heat and simmer on low for 1 hour.
  3. Add chopped ham and simmer for another 30 minutes. Add instant mashed potatoes for desired thickness.

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