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Black Forest Cupcakes

kunzler-bacon-black-forest-cupcakes

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Description

Do you ever crave something sweet then want something salty afterwards? Ever try combining the two? If that idea piques your interest try out this yummy chocolate cupcake recipe. Made with buttercream frosting and topped off with a bacon wrapped cherry.

Prep
25m

Cook
35m

Serves
12

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Ingredients

  • FOR CUPCAKES
  • 1 Box Chocolate Cake Mix
  • 3.9 oz. Package Instant Chocolate Fudge Pudding
  • 1 C. Plain yogurt
  • 1 C. Applesauce
  • 4 Eggs
  • ½ C. Milk
  • 1 T. Vanilla Extract
  • ¼ t. Sea Salt
  • FOR BUTTERCREAM FROSTING
  • 1 C. Egg Whites
  • 1 C. Granulated Sugar
  • 1.5 C. Butter (3 sticks)
  • FOR BACON-WRAPPED CHERRIES
  • 12 Maraschino Cherries
  • 6 Strips Kunzler Bacon

Directions

Black Forest Cupcakes

Black Forest Cupcakes

https://www.kunzler.com/recipe/kunzler-bacon-black-forest-cupcakes/

Black Forest Cupcakes

Ingredients

  • FOR CUPCAKES
  • 1 Box Chocolate Cake Mix
  • 3.9 oz. Package Instant Chocolate Fudge Pudding
  • 1 C. Plain yogurt
  • 1 C. Applesauce
  • 4 Eggs
  • ½ C. Milk
  • 1 T. Vanilla Extract
  • ¼ t. Sea Salt
  • FOR BUTTERCREAM FROSTING
  • 1 C. Egg Whites
  • 1 C. Granulated Sugar
  • 1.5 C. Butter (3 sticks)
  • FOR BACON-WRAPPED CHERRIES
  • 12 Maraschino Cherries
  • 6 Strips Kunzler Bacon

Directions

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