Description
Bring back that home cooked taste with this soup made with vegetables straight from the local produce stand. Leftovers won’t be an issue because everyone is going to want seconds.
Prep
25m
Cook
8h
Serves
10-12
Ingredients
- 2 Crock Hocks
- ½ Onion, peeled and diced
- 6-8 rib Celery, diced
- 4 Parsnips, peeled and diced
- 6 Carrots, peeled and diced
- 4 Potatoes, peeled and diced
- (2) 32 oz containers Chicken broth
- Loaf of bread (optional)
Central Market Ham Hock Soup
https://www.kunzler.com/recipe/central-market-ham-hock-soup/
Ingredients
- 2 Crock Hocks
- ½ Onion, peeled and diced
- 6-8 rib Celery, diced
- 4 Parsnips, peeled and diced
- 6 Carrots, peeled and diced
- 4 Potatoes, peeled and diced
- (2) 32 oz containers Chicken broth
- Loaf of bread (optional)
