Description
Upscale America’s favorite treat with America’s new favorite bacon. You’ve never experienced sweet and salty like this before!
Prep
25m
Cook
12m
Serves
16-24
Ingredients
- 1 Pack Kunzler Black Forest Bacon
- 1 stick unsalted butter
- 4 C (10 ounce pack) mini marshmallows
- 5 C Rice Krispies Cereal
- ½ C dried cherries
- ½ C mini semisweet chocolate chips
- 6 slices Kunzler Black Forest Bacon
- 1 t Sea Salt
- 4.25 ounces Hershey Dark Chocolate
- 4 T reserved Kunzler Black Forest Bacon Fat
- 2 T Coffee
- 2 T Heavy Cream
- 2 slices Kunzler Black Forest Bacon
Directions
Step 1
Line a baking sheet with parchment paper, bake pack of bacon 20-22 minutes at 350 F.
Step 2
Drain and reserve bacon fat. Place slices of bacon on plate lined with paper towel. (Reserve 6 diced slices for filling and 2 for topping.)
Step 3
Melt 1 stick of butter in saucepan over medium heat. Add marshmallows, stir until combined.
Step 4
Add cereal, diced bacon, and cherries. Mix to incorporate, final step add the chocolate chips.
Step 5
When completely mixed, place into lightly greased 13x9 pan. Pressing to even thickness. Set aside.
Step 6
Prepare ganache for topping. Melt chocolate, stir in the next 3 ingredients. Continue stirring until ganache is shiny.
Step 7
Sprinkle remaining bacon on top of the Rice crispy treats. Drizzle with ganache.
Step 8
Allow ganache to set, remove from pan and cut into desired square shapes.

Black Forest Rice Krispies
https://www.kunzler.com/recipe/black-forest-rice-krispies/

Ingredients
- 1 Pack Kunzler Black Forest Bacon
- 1 stick unsalted butter
- 4 C (10 ounce pack) mini marshmallows
- 5 C Rice Krispies Cereal
- ½ C dried cherries
- ½ C mini semisweet chocolate chips
- 6 slices Kunzler Black Forest Bacon
- 1 t Sea Salt
- 4.25 ounces Hershey Dark Chocolate
- 4 T reserved Kunzler Black Forest Bacon Fat
- 2 T Coffee
- 2 T Heavy Cream
- 2 slices Kunzler Black Forest Bacon
Directions
- Line a baking sheet with parchment paper, bake pack of bacon 20-22 minutes at 350 F.
- Drain and reserve bacon fat. Place slices of bacon on plate lined with paper towel. (Reserve 6 diced slices for filling and 2 for topping.)
- Melt 1 stick of butter in saucepan over medium heat. Add marshmallows, stir until combined.
- Add cereal, diced bacon, and cherries. Mix to incorporate, final step add the chocolate chips.
- When completely mixed, place into lightly greased 13x9 pan. Pressing to even thickness. Set aside.
- Prepare ganache for topping. Melt chocolate, stir in the next 3 ingredients. Continue stirring until ganache is shiny.
- Sprinkle remaining bacon on top of the Rice crispy treats. Drizzle with ganache.
- Allow ganache to set, remove from pan and cut into desired square shapes.
Similar Recipes
-
PEANUT BUTTER BACON CUPCAKES
-
BACON STUFFED MUSHROOMS
-
BACON WRAPPED CHICKEN STICKS
-
EASY QUESADILLAS
-
BACON HAM PIZZA RECIPE
-
GRILLED CHEESE & BACON CLUB SANDWICH
-
BACON & SALAD CUPS
-
BLT PASTA WITH GARLIC BREAD CRUMBS
-
CARAMEL, PEANUT & BACON BARK
-
BLACK FOREST CUPCAKES
-
BACON TURTLE BURGER
-
BACON WRAPPED CORN
-
NOT-SO-SCARY BACON BROWNIES
-
BACON BUTTER
-
PEPPERED BACON WRAPPED HOT DOGS
-
BACON BRITTLE
-
BRUSSELS AND BACON WITH HONEY
-
CANDIED PUMPKIN ROLL
-
BACON MARGARITA
-
MINI FLAPSTACKS
-
TURKEY BACON CROQUETTES
-
SPICED BACON NUTS
-
BLT SALAD SHOOTERS
-
BACON BISCUIT BOMBS RECIPE
-
BLACK FOREST MOUSSE TART
-
BLT PROTEIN BOWL
-
BUTTERNUT SQUASH SOUP
-
TURKEY BACON CARBONARA
-
BACON WRAPPED SHRIMP
-
BUBBLE WAFFLE WRAP
-
BA-CANNOLI
-
BACON CREAMED CORN
-
CANDIED PUMPKIN CHEESECAKE
-