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Original Sliced Bacon

Product Number: 2660


Gluten Free Product,
NO MSG Added

Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Natural Flavorings, Sodium Nitrite

Cooking Instructions:
TO BAKE: Place separated slices on rack in shallow pan. Bake in preheated 350 degree oven, approximately 15 - 18 min., draining excess drippings as required.

TO MICROWAVE: Arrange separated slices of bacon on a paper towel to prevent spattering. Repeat the process of layering for desired number of slices. Cook in microwave until brown and crisp. Approximate cooking times: 2 slices - 1 1/2 min., 4 slices - 1 1/2 - 2 min., 12 slices - 6-7 min.

TO BROIL: Lay separated slices on broiler pan. Place 4" from heat and broil until crisp but not brittle, turning only once.

TO PAN FRY: Place separated slices in cold skillet. Cook slowly over low heat; turn and fry until crisp but not brittle. Drain excess drippings as required. Remove each slice as it browns. Drain on paper towel and serve.

Nutrition Facts
Serving Size 13g
Servings Per Container 14
Amount Per Serving
Calories 60  
Fat Calories 40  
Total Fat 4.5g 7%
Saturated Fat 1.5g 9%
Cholesterol 5mg 2%
Sodium 400mg 17%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 5g  
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet.