Product Number: 2660
Gluten Free Product,
NO MSG Added
Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Natural Flavorings, Sodium Nitrite
TO BAKE: Place separated slices on rack in shallow pan. Bake in preheated 350 degree oven, approximately 15 - 18 min., draining excess drippings as required.
TO MICROWAVE: Arrange separated slices of bacon on a paper towel to prevent spattering. Repeat the process of layering for desired number of slices. Cook in microwave until brown and crisp. Approximate cooking times: 2 slices - 1 1/2 min., 4 slices - 1 1/2 - 2 min., 12 slices - 6-7 min.
TO BROIL: Lay separated slices on broiler pan. Place 4" from heat and broil until crisp but not brittle, turning only once.
TO PAN FRY: Place separated slices in cold skillet. Cook slowly over low heat; turn and fry until crisp but not brittle. Drain excess drippings as required. Remove each slice as it browns. Drain on paper towel and serve.